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One-Pot Creamy Garlic Parmesan Chicken

One-Pot Creamy Garlic Parmesan Chicken - featured image

A quick and easy 30-minute weeknight dinner featuring juicy chicken thighs simmered in a rich, velvety garlic parmesan sauce, all made in a single pot for minimal cleanup.

Ingredients

Scale
  • 4 boneless, skinless chicken thighs
  • 1 tsp salt
  • 1/2 tsp black pepper
  • 1/2 tsp garlic powder
  • 2 tbsp unsalted butter
  • 4 cloves fresh garlic, minced
  • 1/4 tsp red pepper flakes (optional)
  • 1 cup low-sodium chicken broth
  • 1 tsp Dijon mustard
  • 1 cup heavy cream
  • 1 cup grated parmesan cheese
  • 1 tbsp olive oil (for searing)

Instructions

  1. Pat chicken thighs dry with paper towels and season generously with salt, pepper, and garlic powder.
  2. Heat olive oil in a large skillet or Dutch oven over medium-high heat. Sear chicken thighs for 5-6 minutes per side until golden brown. Remove chicken and set aside.
  3. Reduce heat to medium. Add butter to the pan. Once melted, add minced garlic and red pepper flakes. SautΓ© for 1-2 minutes until fragrant, scraping up browned bits.
  4. Pour in chicken broth and bring to a simmer. Cook for 2-3 minutes to reduce slightly.
  5. Stir in Dijon mustard, then pour in heavy cream. Whisk to combine and simmer for 3-4 minutes until slightly thickened.
  6. Reduce heat to low. Gradually whisk in grated parmesan cheese until melted and smooth. Taste and adjust seasoning.
  7. Return chicken to the pan, nestling it into the sauce. Spoon sauce over the top.
  8. Cover and simmer for 5-7 minutes until chicken reaches an internal temperature of 165Β°F (74Β°C).
  9. Remove from heat, garnish with fresh parsley if desired, and serve immediately.

Notes

For best results, use fresh minced garlic and grate your own parmesan cheese to avoid anti-caking agents that can make the sauce grainy. Keep heat low when adding cheese to prevent the sauce from breaking. If using chicken breasts, reduce cooking time to prevent dryness.

Nutrition

Keywords: one pot dinner, creamy garlic chicken, parmesan chicken, weeknight meals, easy chicken recipe, gluten free dinner