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Easy No-Bake Granola Bar Bites with Chocolate Chips

Easy No-Bake Granola Bar Bites - featured image

These no-bake granola bar bites are quick, easy, and perfect for a healthy snack on the go. Made with simple pantry staples like oats, nut butter, honey, and chocolate chips, they offer a chewy, chocolatey treat without any baking.

Ingredients

Scale
  • 2 cups old-fashioned rolled oats (180 g)
  • 1 cup creamy peanut butter (240 ml)
  • β…“ cup honey (113 g)
  • Β½ cup mini chocolate chips (90 g)
  • 1 teaspoon vanilla extract (5 ml)
  • ΒΌ teaspoon salt
  • Optional mix-ins: Β½ cup combined chopped nuts, dried cranberries, or chia seeds

Instructions

  1. Gather and measure your ingredients.
  2. In a large bowl, mix 1 cup of nut butter with β…“ cup of honey until smooth and well blended.
  3. Add 1 teaspoon vanilla extract and ΒΌ teaspoon salt; stir to combine.
  4. Fold in 2 cups rolled oats and any optional mix-ins gently to keep oats whole and crunchy.
  5. Stir in Β½ cup mini chocolate chips gently so they don’t melt.
  6. Line an 8×8 inch pan with parchment paper and press the mixture firmly into an even layer.
  7. Chill in the refrigerator for at least 1 hour to set.
  8. Lift the mixture out using the parchment paper and cut into 1-inch squares or rectangles.
  9. Store in an airtight container in the fridge for up to one week or freeze for longer storage.

Notes

Use creamy nut butter for best binding. Press mixture firmly to avoid crumbly bites. Chill for at least 1 hour for best results. Store in airtight container in fridge or freeze for longer storage. Substitute maple syrup and sunflower seed butter for a vegan, nut-free option. Avoid quick oats as they get mushy.

Nutrition

Keywords: no-bake, granola bars, healthy snacks, chocolate chips, quick snack, easy recipe, kid-friendly, gluten-free