Juicy, perfectly portioned mini turkey meatballs baked in a muffin tin with marinara sauce. They stay tender even after a morning in a lunchbox, making them a kid-approved, parent-preferred solution for school lunches and quick dinners.
Do not skip the milkβit keeps the turkey moist. Mix gently to avoid dense meatballs. Let them rest in the pan for 5 minutes to hold their shape. These freeze beautifully for up to 3 months. For best texture, use room temperature egg and milk.
Keywords: mini turkey meatballs, lunchbox meatballs, kid-friendly meatballs, easy meatball recipe, baked meatballs, turkey meatball cups
Find it online: https://gleefulfork.com/easy-mini-turkey-meatball-lunchbox-cups/