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Easy Flavor-Packed Mexican Rice Recipe 5 Ways to Make on a Budget

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A simple, affordable, and flavorful Mexican rice recipe made with pantry staples, perfect for quick dinners and adaptable to various dietary needs.

Ingredients

Scale
  • 1 ½ cups (270g) long-grain white rice
  • 3 cups (720ml) vegetable or chicken broth
  • 14 oz (400g) canned diced tomatoes (fire-roasted preferred)
  • 1 small onion, finely chopped
  • 2 garlic cloves, minced
  • 2 tbsp olive oil
  • 1 tsp ground cumin
  • 1 tsp chili powder
  • Salt to taste
  • Fresh cilantro (optional, handful chopped)
  • Lime wedges (optional)

Instructions

  1. Rinse the rice under cold water until the water runs clear (about 30 seconds) to remove excess starch.
  2. Heat olive oil in a medium saucepan over medium heat. Add the rinsed rice and stir continuously for 3-5 minutes until grains turn light golden and smell nutty.
  3. Add the chopped onion and minced garlic to the pan. Stir for 2-3 minutes until onion softens and becomes translucent, avoiding burning the garlic.
  4. Stir in ground cumin and chili powder. Pour in the canned diced tomatoes with juices and cook for 2 minutes to meld flavors.
  5. Add the broth and a pinch of salt. Stir once, increase heat to high, and bring to a boil.
  6. Reduce heat to low, cover tightly with a lid, and simmer gently for 18-20 minutes without lifting the lid.
  7. Turn off heat and let the rice rest, covered, for 5-7 minutes to finish steaming.
  8. Remove lid and fluff rice with a fork. Stir in chopped cilantro and squeeze lime wedges over the top if using.
  9. Serve warm alongside your favorite mains or as a base for bowls or burritos.

Notes

Do not skip toasting the rice for best texture and flavor. Keep the lid on during simmering to trap steam. Adjust spices to taste. If rice is undercooked after resting, add a splash of broth or water and cook a few more minutes on low heat. Use broth instead of water for richer flavor. Variations include adding vegetables, jalapeño for heat, or substituting cauliflower rice for low-carb option.

Nutrition

Keywords: Mexican rice, easy rice recipe, budget meals, quick dinner, pantry staples, flavorful rice, vegetarian, gluten-free

Find it online: https://gleefulfork.com/easy-flavor-packed-mexican-rice-recipe-5-ways-to-make-on-a-budget/