These crispy parmesan zucchini fries are an easy, healthy snack made in the air fryer, delivering a crunchy exterior with a tender zucchini inside. Perfect for quick snacking or as a side dish.
Pat zucchini dry thoroughly to avoid sogginess. Do not overcrowd the air fryer basket to ensure crispiness. Spray lightly with cooking spray for better browning. Shake or flip fries halfway through cooking. For gluten-free, substitute panko with almond flour or gluten-free breadcrumbs. For dairy-free, use nutritional yeast instead of parmesan and a flax egg instead of chicken eggs. If fries brown too quickly, reduce temperature by 10-15°F.
Keywords: zucchini fries, air fryer, parmesan, healthy snack, crispy zucchini, easy recipe, gluten-free option, dairy-free option