Crispy bacon-wrapped asparagus bundles drizzled with a tangy-sweet balsamic glaze, perfect as a quick, crowd-pleasing side dish for any occasion.
Use thin-cut bacon for best crispiness and easier wrapping. Do not overcrowd the baking sheet to allow even cooking. If baking from refrigerated bundles, add 2-3 extra minutes to baking time. Broil briefly if bacon is not crispy enough. For a leaner option, substitute turkey bacon but expect less crispiness. For gluten-free balsamic glaze, verify labels or make your own by reducing balsamic vinegar with honey.
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