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Easy No-Bake Study-Night Snacks Under 30¢ Each

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Quick, affordable, and energizing no-bake snacks perfect for late-night study sessions, made with simple pantry staples and ready in under 10 minutes.

Ingredients

Scale
  • 1 cup rolled oats (90g)
  • ½ cup peanut butter (130g, creamy or crunchy)
  • ⅓ cup honey (113g)
  • ¼ cup mini chocolate chips (43g, optional)
  • 2 tablespoons ground flaxseed (14g)
  • 1 teaspoon vanilla extract
  • Pinch of salt

Instructions

  1. Gather your ingredients and measure out oats, peanut butter, honey, flaxseed, and other mix-ins accurately.
  2. In a mixing bowl, combine peanut butter, honey, and vanilla extract. Stir until smooth and well combined.
  3. Gradually fold in the rolled oats, ground flaxseed, mini chocolate chips, and a pinch of salt. Stir until everything is evenly coated and sticky. If too dry, add a teaspoon of honey or a splash of water.
  4. Using your hands or a spoon, press the mixture into small balls or bars, roughly 1 to 1.5 inches in size. Place them on a parchment-lined tray.
  5. Refrigerate for at least 20 minutes to firm up.
  6. Enjoy! Store leftovers in an airtight container in the fridge for up to a week.

Notes

If in a hurry, freeze snacks for 10 minutes instead of refrigerating. Adjust texture by adding more honey or oats as needed. Store chilled to prevent softness. Substitute nut butters for allergies or vegan options. Add protein powder for a nutrition boost.

Nutrition

Keywords: no-bake snacks, study snacks, quick energy bites, peanut butter snacks, healthy snacks, budget-friendly snacks