A quick, easy, and affordable pasta dish perfect for students, ready in 15 minutes using simple pantry ingredients. This recipe balances flavor and simplicity, ideal for busy nights.
Do not burn the garlic to avoid bitterness. Use enough water to prevent pasta sticking. Adjust seasoning after mixing pasta and sauce. Sauce can be made ahead and reheated. For creamier sauce, add cream cheese. Pasta can be substituted with gluten-free or whole grain options. Avoid rinsing pasta after draining to help sauce adhere better.
Keywords: quick recipe, student meal, easy pasta, affordable dinner, 15-minute meal, simple ingredients, fast cooking